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In-Mould Confectionery LabelsIn-Mould Confectionery Labels, photo 2
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Custom In-Mould Confectionery Labels

from £0.25 a labelPriced per job · low minimums

Custom in-mould confectionery labels become part of the tub itself: the printed label is placed in the mould and fused to the plastic as the container is formed. The result is a smooth, scuff-resistant decoration for sweet tubs, ice cream pots and dairy containers that will not peel, wrinkle or lift in the freezer.

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  • Design proofFree, approved by you before printing
  • PriceCustom quote by email within one working day
  • Production4–7 working days after proof approval
  • DeliveryFree and tracked, UK mainland, 2–3 working days
  • Misprints or damageReported within 10 days, reprinted or refunded

How In-Mould Labelling Works

In-mould labelling, often shortened to IML, is a way of decorating plastic containers during manufacture rather than afterwards. A printed polypropylene label is cut to shape and placed into the mould by a robot arm, held in place by a static charge or vacuum. Molten plastic is then injected or blown into the mould. The heat fuses the back of the label to the container wall, and when the mould opens, out comes a tub with the label permanently bonded to its surface.

Because the label and the tub are made from compatible plastics, they behave as one piece. There is no glue line to fail, no edge to catch a fingernail and no gap where moisture can creep in. The label can wrap all the way round a tub, cover the base or decorate the lid, and fine photographic print stays sharp under a smooth, glossy surface. Brands often pair them with ice cream labels so the whole order arrives in one look.

Why Confectionery and Dairy Brands Use IML

Sweet tubs, ice cream pots and dairy products are handled a lot and often stored cold. Paper and pressure-sensitive labels can lift at the edges in a freezer, wrinkle when condensation forms and look tired after a few journeys from shelf to basket. In-mould labels avoid all of that. They stay flat and bright through freezing, washing and repeated handling, which keeps the product looking fresh throughout its shelf life.

There is also a speed advantage for manufacturers. The container comes out of the moulding machine already decorated, so there is no separate labelling line to run, and decoration quality is consistent from the first tub to the last.

It is worth comparing IML with the alternatives before committing. A wraparound pressure-sensitive label is simpler to change and suits short runs, while a printed sleeve can cover odd shapes. IML comes into its own when containers are produced in steady volumes on dedicated moulds, when they will be frozen or washed, and when the brand wants a premium, label-free look. If you are launching a new tub and expect to change the design often in the first months, it can make sense to start with a stuck-on label and move to IML once the artwork settles. Brands that are still settling a design often start with the printed sweet tubes with paper bands and move to IML later.

  • Pick and mix and sweet tubs for retail and gifting
  • Ice cream and frozen dessert pots
  • Yoghurt, cream and dairy dessert containers
  • Chocolate spread and confectionery jars
  • Reusable tubs for bulk sweets and snacks
In-Mould Confectionery Labels, photo 2

Often ordered by

  • Confectionery manufacturers
  • Ice cream makers
  • Dairy and dessert brands
  • Container moulders
  • Pick and mix tub suppliers
  • Own-label food brands

In-Mould Confectionery Labels Specification

StyleRound tub wrap label, Square tub wrap label, Lid label, Base label, Single panel label
MaterialWhite polypropylene film, Clear polypropylene film, Metallised polypropylene film
PrintFull colour high resolution, Several flavour versions per run
FinishGloss, Matt, Textured effect on selected moulds
ExtrasClear date code zone, Artwork template from your moulder's outline, Stacked and cartoned for machine feeding
SizeMade to your size in mm
Minimum orderLow, quoted per job
PriceFrom £0.25 a label; custom quote by email within one working day
ProofFree design proof before printing
Production4–7 working days after proof approval
DeliveryFree tracked UK mainland delivery, 2–3 working days

Label Material and Print Quality

IML labels are usually printed on thin polypropylene film, matched to the polypropylene of the tub so the two fuse properly. The film can be white for vivid colours, clear for a no-label look where the product shows through, or metallised for a premium shine. Printing is high resolution, so photography of chocolate, fruit and ice cream looks rich and detailed.

Surface finishes are built into the label. Gloss is the most common and gives a smooth, polished look. Matt film gives a softer, more modern feel and is popular with premium ice cream and artisan sweet brands. Textured effects that can be felt with a fingertip are also possible on some moulds, adding a tactile detail to a lid or side panel. Textured and metallic effects are compared in the print and finish options guide.

Designing In-Mould Confectionery Labels

An IML label is designed as a flat shape that matches the outline of the container wall. For a tapered round tub, that is a curved band, sometimes called a fan shape. For a square tub, it might be a single wrap with a join at one corner, or separate panels for each side. Your mould maker or container supplier will have the exact label outline, and we prepare the artwork template from it so the design sits correctly once moulded.

Plan the design around how the tub is seen. On a shelf, the front panel faces outwards and the lid is seen from above in chest freezers. Put your brand and flavour clearly on both. Ingredients, nutrition and allergen information go on the back panel, and you can print a best before area or leave a clear zone for the date coder.

Allow for the curve of the tub when placing logos. Text near the top and bottom of a tapered wrap bends along the fan shape, so straight lines of type can look slightly tilted once moulded. Our template shows the safe zone, and the proof includes a preview of how the flattened artwork reads on the finished container. The same curved-artwork rules apply to the coffee bag labels on curved packs.

Working With Your Moulder

In-mould labels are supplied to the company that moulds your containers. If you buy tubs from a container manufacturer, they will tell us the label outline, the film thickness they need and how the labels should be packed and stacked for their machines. If you are a confectionery or dairy brand ordering for the first time, send us your container supplier's details and we will liaise on the technical points so the labels arrive ready to run.

Labels are cut precisely and supplied in neat stacks, usually in sealed cartons to keep out dust. Static and humidity can affect how labels feed, so the storage advice from your moulder is worth following. Our guide to how custom pricing works explains why IML is priced by version as well as quantity.

Versions, Flavours and Ranges

Confectionery and ice cream ranges often run to many flavours on the same tub. With IML, each flavour is a separate label version, but all can be printed in the same production run if they share the same outline. Using a consistent layout with a colour band and flavour name that changes per version keeps the range looking unified on shelf and makes it easy for shoppers to spot their favourite.

For limited flavours and special editions, short runs of a new version can be printed alongside your main range, so long as the outline is the same as an existing tub. The board and card types guide has a short note on the label films used for moulding.

Get the Label Outline From Your Moulder First

In-mould labels are cut to a tub outline that only the moulder has, so the first step is to ask them for the label drawing and the mould number before any artwork starts. A label that is 1 mm too long overlaps at the seam and a label that is short leaves a bare strip of plastic, and neither can be fixed after moulding. Send that outline with the number of versions and the quantity per version, and the template we return shows the safe zone where type will not distort on the curve.

A custom quote comes by email within one working day with a free design proof on the label template, including a preview of how the flattened artwork reads on the finished container. Production takes 4 to 7 working days after approval and free tracked UK mainland delivery takes 2 to 3 working days, with minimums quoted per job; labels that arrive misprinted or damaged are reprinted or refunded if reported within 10 days. Tubs that are decorated after moulding use the stuck-on pressure-sensitive labels for jars and tubs instead.

Design Your In-Mould Confectionery Label

Choose the In-Mould confectionery labels photo closest to what you have in mind, add your logo, drag it into place and set the size. Send it with your sizes and we reply with a custom quote and a free design proof.

In-Mould Confectionery Labels
In-Mould Confectionery Labels

Drag the logo, or select it and use the arrow keys (Shift moves faster, + and − resize).

Price This Label

Selected: In-Mould Confectionery Labels

Your logo and the photo are sent with the request. Custom quote by email within one working day.

In-Mould Confectionery Labels Questions

What buyers ask before ordering In-Mould confectionery labels.

What is an in-mould label?

It is a printed plastic label placed in a mould before the container is formed. The heat of the moulding fuses the label to the tub, so it becomes part of the container.

Will in-mould labels peel in the freezer?

No. Because the label is fused to the tub, it does not lift, wrinkle or peel when frozen or when condensation forms.

Do I need my own moulds to use IML?

You need containers made by a moulder who runs in-mould labelling. Many container suppliers offer this, and we supply the labels to them.

Where do I get the label shape?

Your moulder or container supplier provides the label outline for the mould. We create the artwork template from it.

Can I have a clear label so the sweets show through?

Yes. Clear film with selective white ink lets parts of the tub stay transparent so the product is visible.

Can several flavours be printed together?

Yes. Flavours that share the same outline can be printed as separate versions in one run.

Is there space for a best before date?

Yes. We leave a clear zone in the artwork for your date coder, usually on the base or lower side panel.

Which finish suits premium ice cream?

Matt film gives a soft, modern feel that suits premium and artisan brands. Gloss gives a polished look and bright colours.

Do you deal with my container supplier directly?

Yes. Send their details and we will confirm the outline, film thickness and packing requirements with them.

Do you send labels straight to our container moulder?

Yes. We can deliver directly to your moulder's site on the UK mainland by free tracked delivery, which takes 2 to 3 working days after the 4 to 7 working days of production. Tell us their delivery address and any booking-in rules.

How are in-mould labels priced?

By size, film, number of versions and quantity. We email a custom quote within one working day.

Get a Price for Your In-Mould Confectionery Labels

Fill in as much as you know. Sizes are in mm (internal sizes for boxes). If you have artwork, attach it; if not, a logo is enough to start the proof.

We reply with a custom quote by email within one working day, then send a free design proof before anything is printed.

Custom quote by email within one working day. Free design proof before printing.